Gourmet Tables
Le Perche, gourmet tables
Le Perche is full of tasting places: restaurants, wine bars, bistros, …
All are committed to offer you exclusively local products from Perche.
* Le Dauphin
3 Rue d’Huisne, 72400 La Ferté-Bernard
Tél. 02 43 93 00 39
https://www.restaurant-du-dauphin.com/
61130 Bellême
Tél. : 02 33 25 67 16
Tél. : 02 33 25 67 16
* Les « 3 J »
61340 Nocé
Tél : 02 33 73 41 03
* Le Bistrot de Courboyer
Restaurant area at the Manoir de Courboyer 61340 – Nocé.
Open Thursday to Sunday and public holidays from 11:30 a.m. until July 14, then Wednesday to Sunday until September
Tél. 06 79 71 37 58
Restaurant area at the Manoir de Courboyer 61340 – Nocé.
Open Thursday to Sunday and public holidays from 11:30 a.m. until July 14, then Wednesday to Sunday until September
Tél. 06 79 71 37 58
* Le Relais du Parc
10, rue de Courboyer, 61340 Nocé
Open Monday to Saturday (closed Wednesday), lunch and dinner Locavore restaurant, local cuisine
Tél : 02 33 73 92 20
10, rue de Courboyer, 61340 Nocé
Open Monday to Saturday (closed Wednesday), lunch and dinner Locavore restaurant, local cuisine
Tél : 02 33 73 92 20
* Le Relais Saint Germain
61340 Préaux du Perche
Tél : 02 33 73 33 39
* La Tête Noire
61130 Saint Germain de la Coudre
Tél : 02 33 25 01 77
* La Maison d’Horbé
La Grande Place, La Perrière,
Table / Tea room and antique store
Tél. 02-33-73-18-41.
La Grande Place, La Perrière,
Table / Tea room and antique store
Tél. 02-33-73-18-41.
* Le Comptoir du Porche
rue Ville Close – 61130 Bellême
Tél. : 02 33 73 15 00
Open Thursday to Sunday and holidays from 10 a.m. to 12:30 p.m. and from 3 p.m. to 7 p.m.
rue Ville Close – 61130 Bellême
Tél. : 02 33 73 15 00
Open Thursday to Sunday and holidays from 10 a.m. to 12:30 p.m. and from 3 p.m. to 7 p.m.
Perche, local flavors
On the quiet roads of Perche, it is good to make a short stop and sharpen your taste buds:
* Comptoir bio
22, rue Boucicaut – 61130 Bellême
Organic and regional products
22, rue Boucicaut – 61130 Bellême
Organic and regional products
* Ferme des cabrioles.
Ferme pédagogique : Elevage de chèvres – fromages.
La Blanchardière de Landres, 61400 Mauves sur Huisne
Tél.: 02 33 73 47 16 / 06 35 46 51 89
Ferme pédagogique : Elevage de chèvres – fromages.
La Blanchardière de Landres, 61400 Mauves sur Huisne
Tél.: 02 33 73 47 16 / 06 35 46 51 89
* La Reinette Verte
Manufacture and sale of non-alcoholic drinks.
61340 Préaux du Perche
Tél.: 02 33 25 11 65
Manufacture and sale of non-alcoholic drinks.
61340 Préaux du Perche
Tél.: 02 33 25 11 65
* La Grande Suardière
61360 la Perrière
Old-fashioned country bread (sourdough, wholemeal, etc.)
Sensitivity for vegetable and flower cooking.
On-site sale on Sunday and Thursday from 10 a.m. to 7 p.m.
Tél.: 02 33 83 53 29
www.cuisine-bio-hermeline.fr
61360 la Perrière
Old-fashioned country bread (sourdough, wholemeal, etc.)
Sensitivity for vegetable and flower cooking.
On-site sale on Sunday and Thursday from 10 a.m. to 7 p.m.
Tél.: 02 33 83 53 29
www.cuisine-bio-hermeline.fr
* Maison Bataille
Chocolatier – 100 % cacao
14 Bd Bansard des Bois 61130 Bellême
Open Wednesday to Saturday and Sunday morning
Tél. 02 33 73 41 02
http://charles-bataille-chocolatier.e-monsite.com/
Chocolatier – 100 % cacao
14 Bd Bansard des Bois 61130 Bellême
Open Wednesday to Saturday and Sunday morning
Tél. 02 33 73 41 02
http://charles-bataille-chocolatier.e-monsite.com/
* Le Fournil de Clémencé,
Collectif Percheron, de Xavier Boullier.
It’s Friday at the end of the day, or at the Bellême markets on Thursday morning, or Mortagne on Saturday morning. Plain, with flax, grapes, spelled, sometimes with nuts, cereals or sesame …
Tél. : 02 33 73 76 17 ou 06 82 17 34 28
Collectif Percheron, de Xavier Boullier.
It’s Friday at the end of the day, or at the Bellême markets on Thursday morning, or Mortagne on Saturday morning. Plain, with flax, grapes, spelled, sometimes with nuts, cereals or sesame …
Tél. : 02 33 73 76 17 ou 06 82 17 34 28
* Honey – Farmers producers of Perche
61260 – Ceton
Tél 02 37 29 78 76
61260 – Ceton
Tél 02 37 29 78 76
On markets :
- La Ferté Bernard market on monday mornings
- Theil sur Huisne market on Wednesday morning
- Bellême market on Thursday morning
- Mortagne-au-Perche and Nogent le Rotrou markets on Saturday morning.
And so many other good things to taste!
